Cooking Classes

Today we made Hummus in a Blanket! Students learned about safety using kitchen tools,  cleanliness before preparing the food, and being respectful if it was “not our cup of tea”. The snack turned out delicious!

All Saints Day

    

 

   

      

Second and Fourth Graders were given the task to read a short biography about the lives of sixteen saints during a scavenger hunt on All Saints Day. We started the religion/ELA lesson in the morning and finished in the afternoon! Several students dressed up as the saint from their saint reports for Mass!